Turmeric Powder - Stone Crushed (RPM <= 140)
Nimadi Farms
Turmeric Powder - Stone Crushed (RPM <= 140)
Stone-ground on low RPM machines from carefully selected turmeric sourced across Kerala, Meghalaya, and Tamil Nadu, preserving its natural colour, aroma, and traditional character.
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The Nimadi Farms Way
Product Description
Some ingredients have earned a permanent place in Indian kitchens.
Turmeric is one of them—bringing warmth, colour, and character to everyday meals for generations.
Nimadi Farms Turmeric Powder is sourced from carefully selected turmeric-growing regions of Kerala, Meghalaya, and Tamil Nadu, known for producing turmeric with rich colour and natural aroma. To preserve its natural qualities, the turmeric is stone-ground on low RPM machines (≤140 RPM), a slow and gentle process that minimises heat during grinding.
This traditional approach helps retain the spice's natural colour, aroma, and character, resulting in turmeric that feels closer to the way it was once prepared in homes and local mills.
Whether used in everyday cooking, warm milk, or cherished family recipes, it brings the authentic goodness of pure turmeric to every kitchen.
Ingredients
- 100% Pure Turmeric
Nothing else.
No preservatives. No artificial colours. No additives. No fillers.
The Nimadi Difference
- Sourced from renowned turmeric-growing regions of Kerala, Meghalaya, and Tamil Nadu.
- Stone-ground on low RPM machines (≤140 RPM) to minimise heat generation during processing.
- Helps preserve the natural colour, aroma, and character of turmeric.
- Made from carefully selected turmeric rhizomes.
- Naturally vibrant in colour without added dyes or colouring agents.
- Prepared without preservatives, fillers, or artificial additives.
- Crafted in small batches to maintain consistency and freshness.
Storage Info
Store in an airtight container in a cool and dry place.
Keep away from direct sunlight and moisture to preserve its natural colour and aroma.
Always use a clean, dry spoon while handling the powder. Proper storage helps maintain freshness and flavour for longer.

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